

Controller
Concepts : What’s Worth Automating and What Is Not?
We’ve talked in this column about the critical
nature of feed-system sizing so a pool controller can actually control,
and the importance of a representative and responsive sample for
that controller. Now we should decide what’s worth tying to
today’s smart electronic controllers and what’s probably
not.
If one must summarize the answer to that opening
query in a single sentence, he’d have to say “control
everything that moves quickly; skip everything that doesn’t.”
We wouldn’t focus so on pH if it didn’t
migrate up or down so fast, would we? If our sanitizer didn’t
move so rapidly towards zero, we’d probably not bother hanging
its feeder on a few thousand dollars’ worth of electronics,
either. Not only do we control these two standard variables because
of their rate of movement, we do so because they are critical. So
maybe we should add “critical in nature” to our requirement
list for automation. Let’s list all the things we might automate
in the pool, then look at each. In the list we can take a stab at
typical units of time within which one might expect to measure significant
changes, then show the minimum value change (one that we might want
to correct) that applies to each:
| ORP, chlorine/bromine |
minutes or hours |
10 mV |
| PPM, chlorine/bromine |
minutes or hours |
.5 ppm] |
| pH |
hours |
.1 pH unit, up or down |
| Calcium Hardness |
weeks or months |
50 ppm |
| Total Alkalinity |
weeks |
20 ppm |
| Total Dissolved Solids |
months |
indefinite; many thousands of ppm |
| Temperature |
hours |
1 to 2 deg. F |
| Flow |
days |
gpm, 10% of total |
| Filter backwash |
days or weeks |
psi, specific differential |
| Pool water level |
hours |
one-quarter inch, threshold set |
| Air temp and humidity |
hours |
3 deg. F, 5% |
| Superchlorination |
as needed, or cyclic |
n/a |
| Acid flush of electrodes |
as needed, or cyclic |
n/a |
It’s clear from this list, whether your pool
conforms to these common ranges and rates or not, that the only
variables screaming for control are ORP, pH, temperature, pool-water
level and air handling. And only the classic first two relate to
water chemistry!
Examining the
five fast movers in reverse order, we find that air handling is
performed by stand-alone air systems, simple to complex ? yet never
so far built into the “pool controller”. In high-end,
newer indoor-pool-enclosure systems, a building-wide or campus/complex-wide
central station — run by facilities maintenance, not the pool
operator — usually manages natatorium air. The likelihood
of pool systems being tied into these central systems is far greater
than the opposite — the case where “air” might
be included in the pool-water controller. For outdoor pools... well,
you know who has control over air handling there!
Water level is controlled in every
way imaginable, from float valves, solenoids controlled by probes
or infra-red beams, Clayton valves... right on down to diligent
operators with garden hoses. In every case, however, there seems
no need to attempt electronic control of water level from the water-chemistry
control center, no matter how sophisticated it may be. Levels are
never recorded; and additions are triggered simply to replenish
physical losses back to one desired elevation. Even summations of
water use over long periods are done the old-fashioned way, by a
totalizing meter. You won’t ever find make up water on your
pool controller.
Pool
water temperature is virtually always controlled by a thermostat — integral to any installed heater, old or new. Temperature
data may be gathered and archived by a central system at the maintenance
office, but control is left with the heater system provided by the
respective manufacturer. It doesn’t make much sense to locate
a thermostatic control anywhere else, duplicating the integral one.
We do find multi-channel, data managing pool controllers asked to
keep records of temperature readings, system-on times, even energy
consumption if there is no “facility central”. Remote
control of temperature, on the other hand, may be infringing on
the heater manufacturer’s design. Since he would have no control
over the quality of that temperature management — partial
voiding of the warrantee is likely!
Now we’re getting to the important stuff:
ORP (often called HRR and sometimes Redox), that qualitative oxidation/reduction
potential developed by residuals of chlorine or bromine, is so fleeting
it is a must for automation. In smaller, high-load bodies of water — like public spas, therapy pools and wading pools —
sanitizer residuals can dive to zero in minutes. This likelihood
is of such concern that health departments across the country are
beginning to add ORP minimums and, in a few states already, ORP-controller
requirements to their guidelines and/or codes for public aquatic
vessels. ORP, as discussed thoroughly in PrP Issues 5 and 6, is
the variable managed by every major pool-water control system made
in the world today. ORP, (or HRR, high-resolution REDOX,) should
be found on the face panel of your controller, now and in the future.
Chlorine or Bromine PPM control
is performed in a back-door fashion on some controllers in an attempt
to simplify the display for un-initiated observers (some health
inspectors, maybe?) as well as to enhance competitive featureship.
Pool controllers almost never actually read quantitative residuals,
(ppm); they read ORP. (Very recently true PPM electrodes with optional
read-outs are being offered, with unexciting results.) Some controller
companies simply over-print meter faces with PPM numbers, almost
never accurate or consistent. Others make calculated approximations
for the readout, equally unreliable. A few high-end controllers
offer PPM control as an option to HRR/ORP. Don’t use it; PPM
control, indeed digital PPM readout, invites criticism of the machine
as too many variables bear on the readout to allow constant accuracy.
pH control is actually more important than chlorine/ORP control. What?
Read it carefully... “control” is the key word. The
presence of chlorine is all-important; however the actual value,
precisely controlled, is not as critical as pH. As you know, it's
pH that determines both how effective the chlorine will be and if
your pool is going to be intact next year as well! So careful, moment-by-moment
management of pH could be considered the most important variable
of all. In better controllers you’ll find that extremes are
tied to alarms and to the sanitizer feed system itself — an
important feature. Too high or too low? Not only does the pH alarm
activate but the sanitizer ? usually the cause for the un-corrected
pH shift ? is locked out as well!
Now on to the whistles and bells variables many
of which, we will show, aren’t worth the pretense of automation:
"Automated
superchlorination” is, frankly, a joke ? a result
of consumer demand. If you can’t electronically read the values
and the ratio of ammonia compounds to active halide (and you —
the controller, that is — can’t; our machines read results,
not the literal chemical content of water) then you can’t
calculate a dosage or residual required to reach breakpoint. Manual
override with full-output sanitizer feed for a specified number
of hours is not automation. These overfeed periods usually are of
little value ? ineffective, unnecessary and wasteful. Maybe we could
make a machine responsive to kids' complaints, or to levels of chloramine
odor in the air...!
Total
Dissolved Solids, that mystified and maligned variable
blamed for so much that's otherwise unexplainable, is ridiculous
to “automate”. First of all, even if it were important,
TDS can’t be read accurately. Meters use conductivity as a
crude approximation — good enough for a pool-guy's purposes
but by no means precise. Second, TDS is so “total” in
nature that one cannot easily determine what miniscule portion of
it’s content may qualify water to require dumping or dilution.
Almost always, TDS is harmless and does not need reduction (see
“What’s All This Fuss Over TDS:, PrP #1 or the updated
version on the PPOA’s Internet home page: www.ppoa.org). The
classic concern is over the "salty taste" complaints,
and if you can’t handle that one with a little psychology
then you deserve to waste all that water! Finally, TDS moves too
slowly to bother spending money on for control. This is a classic
case of un-necessary technology following inaccurate science.
Electrode acid flush, if needed,
is so simple we might as well do it with a time clock within the
controller. In this case, we suppose you could call such timed switching "automation".
Calcium Hardness moves quite slowly
so doesn't need automation. That's handy, because CH can't be read
with a sensor anyway. Monthly hand corrections are simple and usually
quite adequate. It's the presence of plenty of calcium hardness
that is important, not the precise value.
Automation of Total Alkalinity,
tried by a controller company in the 70s, is almost impossible and
simply not necessary. No variable easily read by instrumentation,
like conductivity for example, is adequately proportional to TA.
Hand tests are important, on a timely basis determined by the rate
of change, followed by manual adjustment. Better than being a slave
to frequent hand-dosing of bicarb or acid, however, one can spend
some time juggling the chemical influences and choices, thus greatly
reducing the TA drift.
Filtration/circulation variables,
like flow and backwashing, are sensed by electro-mechanical devices.
Modern filters have integral controllers, solenoids and shuttle
valves for such duties, needing no help from our pool controllers.
That's about
it for our expanded view of automation’s potential. After
all this conversation, it pretty well boils down to the need for
a machine that controls the ol' standard two and does it really
well. Rather than "automating" dubious, spec-motivated
variables, top machines should focus on offering: 1. Computerized
remote access and control by phone or remote station. 2. Voice,
beeper or fax call-out alarms for everything from un-expected extremes,
excess feed duration, flow failure, even to out-of-code-compliance
conditions. 3. Excellent and detailed records management, archiving
and display, with complete event data as well as value data. 4.
Capability for serious analysis — of water chemistry, equipment
set-up, system function, and system operation — allowing the
reported data to become a valuable management tool.
There is one, final variable we haven't talked about,
and it might be the most important of all - quality Operator
Training! As technology improves and becomes more available
we learn more about a pool's maintenance needs. Equipment and systems
are becoming more sophisticated as well. Pool owners then demand
more of operations staff. A problem pool almost always has a problem
operator; he may be well intended, but not well enough trained to
deal with today's controllers, today's stiff requirements and today's
risks. Current trends with the state health departments show us
moving towards certification requirements for one or sometimes all
operators assigned to any public pool. Someday, we may see periodic
currency evaluations or even licensing. In the bigger picture, a
pool guy is part of the "automation system". There's no
buttons to push in order to fix an operator who needs experience
and knowledge, she or he's got to go out and get trained. So stay
current, renew your certification, and seek out advanced courses
when available. It's your pool and your job we're talking about!
Finally, a controller's "start-up training"
is about as critical as the operator's certification, and he often
is shortchanged. A controller in a box with a book is pretty worthless,
yet many are sold that way. When shopping for a controller, an important
part of the system's evaluation by you must be a review of what
the owner receives in equipment training. Don't overlook it. Specify
it, demand it, and show up for it!
~kw |